Website Tous les Jours
Freshly Baked Everyday
We are looking for the right fit to compliment the existing team.
Send me your resume to email@example.com
Tous Les Jours, meaning ‘everyday’ in French, is a French-inspired Asian bakery that serves a unique selection of baked goods and beverages. Using high quality natural ingredients, we proudly offer fresh baked bread everyday.
Tous Les Jours was founded in 1997, and it expanded globally operating 1,699 locations worldwide. Tous Les Jours developed into a reputable bakery brand.
Come make a difference with Tous les Jours as a Baker today! This is an unique opportunity to provide unparalleled quality products to each of our guests.
WHAT YOU’LL DO
Responsible for cake decorating and raw material preparation that the bakery offers.
Cake icing skill or experience
Ensures that all products are prepared according to TLJ’s standards. Meets the highest standards and consistency in food preparation, sanitation and safety.
Works efficiently to meet the speed of service deadlines.
Show respects for the equipment and facilities by adhering to cleaning and proper operations.
Become part of an energetic team where you can do what you love every day.
WHAT MAKES AN IDEAL CANDIDATE
Able to work collaboratively and independently with minimal supervision.
Exhibit enthusiasm in the exceptional products we offer.
Demonstrate your passion for food.
Incorporate the concept essence and cultural values into daily operation.
Job Types: Full-time, Part-time
To apply for this job email your details to firstname.lastname@example.org