We are looking for creative and enthusiastic people to join our tight-knit team of cake artists and pastry chefs in creating our unique custom cakes each week. We have Full and Part-Time baker positions available. Tell us what you can do and we’ll find a place for you on our team!
Our main claim to fame is our crazy sculpted and special occasion cakes which have been featured in the Boston Globe, CNN, and on Food Network. We also have a cafe out front where we sell our cakes, cupcakes, pastries, and coffee and tea every day. We are looking for self-motivated and enthusiastic people who enjoy waking up early to play with sugar and flour and who thrive on making something new and different every day.
Baker duties include morning bake-off (arrive ~6 am), baking of custom cake orders, baking cake and cupcakes and all pastries to fill the store display case, restocking and prep for the next day’s bake-off. Our pastries include cookies, muffins, brownies, croissants, french macarons, poptarts, cinnamon rolls, banana bread, and lots more varying each week. We also have lots of vegan options including cupcakes, cookies, and sticky buns. Everything we sell is baked on-site from scratch. Our bakers have lots of creative rope to come up with new flavors and combos within our daily offerings. The perfect applicant would be someone who thrives on baking something new and different every day but also is able to hone their skills and perfect the ol’ standards, like yellow cake!
Hours and pay are flexible and based on experience. Please tell us about yourself and what you’re passionate about doing and we’d be excited to find a spot for you on our team!
To apply for this job email your details to firstname.lastname@example.org