Website Kitchen Porch

A full-service farm-to-table catering Company on Martha's Vineya

Looking for a Baker, who is passionate about baking and values organic products with a focus in gluten-free and understands the importance of sourcing . 30-40 hours a week (Tue. Wed. Fri. & Sat.) Please contact if interested. (Possible housing for right candidate)

We are looking for a Baker with:

Great Communication skills with expectations to work as a Kitchen and Catering Team
Excellent Technique
Values our Farm to Table services
Understands the importance of our Organic, Non-GMO, Gluten Free philosophy
Great Energy, Personal and Professional
Passionate about Food and Learning

To apply for this job email your details to