START YOUR JOURNEY TODAY!

Earn the Title of Chef in Only 16 Weeks!

Dreaming of becoming a professional chef?  Join us for a FREE introductory session where our admissions team will provide an overview of the Professional Program, explain the application process and answers any questions.

START YOUR JOURNEY TODAY!

Become A Chef In 16 Weeks!

Dreaming of becoming a professional chef?  Join us for a FREE introductory session where our admissions team will provide an overview of the Professional Program, explain the application process and answers any questions.

LIMITED AVAILABILITY

Free Introductory Sessions

Choose Your FREE Introductory  Session

Learn the ins and outs of our Professional Programs in an information session. Join our admissions staff for an introduction to each program, an overview of the application process, and answers to all your questions.

April

TESTIMONIALS

What Our Alumni Are Saying

Take Your Passion to the Next Level

Why Attend CSCA?

For nearly 50 years, Cambridge School of Culinary Arts (CSCA) has fostered culinary passion and expertise in an intimate and nurturing environment. Located in Cambridge, Massachusetts, the hub of the New England culinary scene, we have helped thousands of students pursue their culinary and pastry education within our kitchens. Our alumni continue to find great success as chefs and industry leaders across New England, the United States, and internationally. Today we offer you the opportunity to join the CSCA family and launch your culinary future.

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Our Chef Instructors

Our accomplished instructors have worked in some of the finest restaurants and institutions in the greater Boston area and across the world, and are passionate about sharing their knowledge with future culinary leaders like you.

Our Best-In-Class Facilities

An iconic New England landmark and highly acclaimed amongst premier culinary schools. Our four commercial-grade, fully-stocked kitchens host classroom laboratories and seminars- providing ample space to work and learn in a comfortable setting.

Our Alumni Network

Our alumni family comprises restaurant owners, chefs, food writers, food stylists, sommeliers, culinary instructors, and business consultants. Many have been featured in local and national newspapers and magazines, and television